Encona Original West Indian Hot Pepper Sauce

Encona Original West Indian Hot Pepper Sauce

For more than forty years, Encona hot pepper sauce Original has been prepared in the Caribbean using only freshly picked scotch bonnet and habanero peppers combined with locally blended spices. Delicious as a condiment with chicken, meat, fish or vegetables, it can also be used in cooking to give to everyday meals the flavoir of tropical spices.
Ideal as a cooking ingredient, condiment or spicy seasoning to give a delicious flavour to all meat, chicken, fish or vegetables. Great added into soups, stews and stirred into dips for a fiery kick.